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Outreach
Photo Gallery
- Governor
Gregiore's Visits to CFF Project Sites -- May 7th & 19th,
2005
- Vander
Haak Digester Open House -- March 10, 2005
- Climate
Friendly Farming Project goes to Capitol Hill -- March 1, 2005
- Dairy
Anaerobic Digestion Workshop, Sunnyside -- February 25, 2005
- USDA
Deputy Secretary visit to WSU -- September 16, 2004
- Irrigated
Field Day -- July 8, 2004
- Dryland
Field Day -- June 24, 2004
- USDA
National Research Initiative Listening Session -- June 23, 2004
- Vander
Haak Digester Ground-Breaking Ceremony -- June 21, 2004
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Governor Christine Gregoire visits
Climate Friendly Farming Project Research Sites
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Chris Feise (Director, WSU CSNAR), Jim Cook (Dean, WSU
CAHNRS) and Governor Gregoire discuss the future of agriculture
in Washington State in Pullman, May 7th, 2005. (Photo
courtesy of Dennis Brown, CAHNRS Info. Dept.)
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Dr. Shulin Chen (BioSystems Engineering) describes his
anaerobic digestion research to Governor Gregoire (May
7th, 2005). (Photo courtesy of Dennis Brown, CAHNRS Info.
Dept.)
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Governor Gregoire greets Darryl and Judy Vander Haak,
owners and operators of the Vander Haak Dairy Digester.
May 19, 2005.
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Chris Feise present Governor Gregoire with an advanced
copy of the Renewing the Countryside: Washington
coffee table book.
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Bryan Van Loo (Project Manager for the Vander Haak Digester)
of Andgar Corporation explains the anaerobic digestion
process to Governor Gregoire.
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Craig MacConnell (WSU Whatcom County Extension) explains
his research efforts to improve the value of digested
fiber as a co-product from the anaerobic digestion process.
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Dr. Keith Bowers, Multiform Harvest, Inc., explains how
struvite (a phosphorous rich fertilizer) can be extracted
out of the digested effluent as another high-value co-product
of anaerobic digestion.
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State Representative Kelli Linville and Governor Gregoire
listen intently to presentations at the Vander Haak dairy
digester.
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Return to Top of Page
Updated
May 26, 2005
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The Climate Friendly
Farming Research & Demonstration Project is a project of Washington
State University's Center for Sustaining Agriculture and Natural
Resources which seeks to understand the interconnections between
climate change, greenhouse gas emissions and agriculture in an effort
to reduce agricultural emissions of greenhouse gases, improve soil
carbon sequestration of carbon dioxide, and develop bioenergy, biofuels
and bioproducts from agriculture that offset the combustion of fossil
fuel carbon.
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